News

Fraktured Sauce is featured in the Philadelphia Inquirer's December 2020 list of local hot sauces. 

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Rich Shane and Dawn Ranieri run the Fermented Adventure Podcast, which we were recently featured on. The primary focus of the show is beverages; but since fermentation is such an important step in the making of our sauce, we had plenty to talk about. 

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 Jon and Scott are a couple of farmer's market vendors who interview fellow farmer's marketers as well as local southeast Pennsylvania small business owners. Their June 1, 2020 episode features our farm and sauce. 

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Find out more about Jon and Scott and the Bucks/Montgomery small businesses they've interviewed

Check out Allison Steele's article about our farm, sauces and the Philly area hot sauce world! 

Photos by Kriston Jae Bethel / For the Inquirer 

Read the article here!